CRISTIANA BETTILI ITALIAN ORGANIC SUSTAINABLE WINES

About the wine estate

CHIARETTO BRUT DOC TENUTA SORSEI

Description
TYPE:	Organic production
METHOD OF TRAINING :	Pergola Veronese and Guyot  exposure: east – west      
SOIL:		morainic hills of the hinterland near  Garda lake
GRAPE VARIETIES:	73% Corvina e  Corvinone, 17% Rondinella, 10% Molinara
HARVEST: 		early harvest by hand
VINIFICATION AND SPARKLINS :	The base is vinified as a rosè with only a minimal maceration with the skins. The sparkling is made  with the Charmat Method : in pressurised tank for more than 3 months.
SENSORIAL FEATURES:	Brilliant soft pink with a fine and persistent perlage. Delicate aromas of wild strawberries and fresh. Flavour:  Perfect balance beween softness and the acidity/minerality typical of Sorsei ‘ soils.
SERVING SUGGESTIONS :	Ideala s an aperitif, fresh cheese, light first courses ex cous cous vegetables
SERVING TEMPERATURE:	6-8° C
  • Type of wine: Sparkling
  • Grape: Rondinella, Corvina
  • Wine styles: Dry
  • Wine specifics: Organic, Certified sustainable
  • Alcohol %: 12.5
  • Volume, ml: 750
  • Vintage: NON VINTAGE
  • Suggested for meat: Sea, White meat, Vegetarian
  • Suggested for cooking type: Cooked, Fried
  • Suggested for food flavors: Salty
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